At their core, seafood pasta dishes are quite simple, but something about them feels like they should be reserved for special occasions. The combination of tender pasta and briny, oceanic flavors is ...

Combine the assertive bite of shrimp remoulade's horseradish and hot sauce with a creamy, buttermilk-rich pasta salad. This dish has a little spice, but it's sweet and refreshing, too.

Seafood Pasta Salad is always such a hit at any potluck or summer cookout. It’s a perfect combination of creamy, crunchy, onion-y and even sweet from the imitation crab. Serve with Smoked Pork Butt or ...

This seafood pasta combines calamari, shrimp, and scallops with bright cherry tomatoes for a dish that feels like a special occasion but doesn’t require hours in the kitchen. Ready in about 30 minutes ...

Drummond demonstrated how to make her mixed seafood pasta recipe on an episode of The Pioneer Woman. “I am hopelessly devoted to pasta and I’m also a big fan of seafood,” she said. “So it won’t ...

Bring a large pot of salted water to a boil. Add 1 pound linguine and cook according to package instructions until al dente. When the pasta is ready, reserve 1 cup of the cooking liquid, then drain ...

All elements are crucial to Wilson Coronel’s seafood pasta marinara. But the secret to its exquisite flavor is in the sauce. “You have to reduce it, so it’s not too much and the taste comes through,” ...

RICHMOND, Va. -- Lemon and seafood make a great combination. Friend of the show, Executive Chef Ausar AriAnkh of the Kitchen Magician Catering Company joins us live in-studio with his recipe for ...