Canned tuna is a pantry staple, but it can also be turned into a gourmet appetizer. We asked a chef for the best way to take it to the next level.

Make spicy tuna crispy rice at home with Rice's Market's refrigerated meal kit featuring sushi-grade Ahi, avocado oil, tamari ...

Canned tuna rarely gets the party treatment, but tuck it inside a crescent roll and suddenly you've got a crowd-pleaser. The flaky pastry does what bread never could; it traps the creamy filling ...

Do you have a summer soiree on the books? If you’re hosting a barbecue or summer picnic, you’re going to need something to feed your hungry guests while they wait for the main dish to be ready.

Susan Ritts, the creator of Putting on the Ritts catering and Crazy Good Dressing, shares her recipe for a light appetizer. Cut tuna steaks into bite size pieces. Put tuna in a large bowl. Add avocado ...

I received an email from Wild Planet Tuna with an interesting idea suggesting serving tuna rather than turkey for Thanksgiving. The very idea, I thought! While I couldn't quite picture canned tuna ...

This traditional Hawaiian raw-tuna appetizer is hooking enthusiasts across Los Angeles. Think of it as a next-gen sushi bowl, in which the bright flavors of fish and salty wakame mingle with toasted ...

ATLANTA -- My husband and I have two traditions when we visit Georgia's St. Simons Island: dancing to live music at the Village Inn and Pub and ordering a dozen oysters from the Half Shell, slurping ...

Add Yahoo as a preferred source to see more of our stories on Google. Half-open can of tuna - Kinga Krzeminska/Getty Images Feeding your guests is both the hallmark of hospitality and a potential ...