The vibrant Southeast Asian tuber is quickly gaining popularity around the world.

Starbucks launched its spring menu and one visually-striking drink is getting all the attention.

“It’s Ube Season,” Shannon captioned her post, “Has anyone spotted the ice cream or the mochi ice cream yet? I’m also waiting on the pretzels!” Related: Trader Joe's Finally Brought Back One of It's ...

If you love the creamy, tropical flavors of ube and coconut, the Starbucks Iced Ube Coconut Macchiato is a drink you'll want to make at home! This copycat recipe layers milk, espresso, toasted coconut ...

Add Yahoo as a preferred source to see more of our stories on Google. There's a new restaurant coming soon to Ellettsville that's being called a "snack shack." Signs are going up this week to alert ...

Reader Bites celebrates dishes, drinks, and atmospheres from the Chicagoland food scene. Have you had a recent food or drink experience that you can’t stop thinking about? Share it with us at ...

MANILA, Philippines — From low-cost ice shavings flavoring to jam jars hauled home from Baguio City, ube has long been a familiar favorite on the Filipino table. But as global demand for healthier, ...

THE Philippines generated $3.06 million in ube and ube-based product exports in 2025, fueled by rising international demand for authentic Asian flavors, natural ...