The Italian-American chef explained on her food blog Giadzy that her Paccheri Pasta with Marsala Mushrooms recipe is a vegetarian tribute to chicken Marsala. “One of my favorite things about Chicken ...

If there’s one thing Giada De Laurentiis is known for, it’s pasta. It’s been the throughline of her entire career — from her early Food Network days on Everyday Italian to her bestselling cookbook ...

Veal scallopini is the main ingredient in this Italian Veal Marsala without Cream. A meal I ate often growing up in an Italian family. What makes this so special is the tender cut of meat paired with ...