Need a make-ahead dessert for your plant-based dinner party? This four-ingredient vegan chocolate mousse is just the thing. While most chocolate mousse recipes contain eggs and dairy, this vegan ...

You don’t have to sacrifice anything to make this dairy and egg-free chocolate mousse. This plant-based dessert rivals the classic non-vegan version in terms of ...

The star ingredient in this chocolate mouse topping: bean water. No kidding. Called aquafaba (probably because it sounds waaaaayy better), that liquid you pour out of a can of chickpeas without a ...

This story is part of the 2018 Feel Good Food Plan, our two-week mind-body-belly plan for starting the year off right. Let’s be clear: Just because the holidays are over, and my diet is leaning toward ...

Simple but impressive, this light and fluffy chocolate mousse is 100 per cent vegan. Swap cream for plant-based milk, add vegan chocolate and substitute eggs with aquafaba (the starchy liquid found in ...

A chocolate mousse adds a touch of class to any home-cooked meal, and if you are dairy-free, this coconut cream version is worthy stand-in for the classic. Before adding the cocoa, separate some of ...

Have you ever snuggled up on your couch after a long day to watch your favorite Netflix series only to get hit with an insatiable need for a nighttime snack? Maybe you are dreaming of something salty, ...

Making vegan mousse can be tricky. Using chocolate is a common way to help structure and flavor it, but chef Katie Reicher struggled to with developing a non-chocolate version. “I had a “eureka!” ...