Dealing with the nightmare of problem weeds just got a little easier thanks to Reviton’s recent label expansion. “This spring, the U.S. Environmental Protection Agency approved the use of Reviton for ...

A serious and growing problem in the West is the invasion of non-native plant species, commonly called noxious weeds. Noxious refers to the species’ aggressive behavior, which damages native Colorado ...

Uncharacteristically wet weather this year has left many producers across the state with a growing weed problem, according to a Texas A&M AgriLife Extension Service expert. Scott Nolte, Ph.D., ...

Household vinegars have a lower percentage of acetic acid than horticultural vinegars. Vinegars with higher percentages of acetic acid are more effective for controlling weeds, but can damage food and ...

One of the most persistent weeds for Midwest farmers is Bassia scoparia, more commonly known as kochia. This aggressive summer annual is highly competitive, herbicide-resistant, and alarmingly ...

The main ingredients of breakfast cereals are usually barley, corn, oats, rice, wheat or some combination of these grains. Likewise, most commercial flour and meal is obtained from these five crop ...

The draft plant health and biosecurity strategy consultation is now open and could look at biosecurity issues around weeds.

Winter might seem like a season for dormancy, when frost and cold keep most plants asleep. But for the bravest, most ...