Women's Health may earn commission from the links on this page, but we only feature products we believe in. Why Trust Us? Almond-based everything—from almond milk to almond flour and almond meal—is ...

The most common question about almond flour nutrition: Is it healthier than regular flour or whole wheat flour? The answer depends on your individual dietary needs and health goals, but here are the ...

The wonders of almond flour are many. It's got protein, a gentle nutty-sweet flavor, and only one ingredient (almonds, or course!). It's grain-free, paleo, and gluten-free. But almond flour's assets ...

We may receive a commission on purchases made from links. There's no denying that's baking, perhaps more than any other cooking method, is a science. While you can throw whatever you have hanging ...

Just because flour is called all-purpose doesn’t mean it’s the most nutritious option. Consider swapping it for one of these alternative flour products to upgrade pancakes, cookies, bread, and more.

All-purpose, enriched wheat and organic wheat are popular cooking and baking flours, but they’re all refined flour products. So, while tasty, these flours may be associated with certain health risks.

These almond flour pancakes are my go-to when I want a quick breakfast that feels cozy but still on the healthy side. They cook up fast, use simple pantry ingredients, and my family loves stacking ...