You probably have milk stocked in your kitchen at all times for cooking and baking purposes, but did you know it has many ...

Although unintentional, not getting through a gallon of milk before it starts to sour can happen, no matter how rare. It was more common before refrigerators became standard appliances in homes, which ...

Few foods have exploded in growth and popularity as much as Greek yogurt. Though its roots date back to ancient Greece where it was named oxygala - the Greek word for "sour milk," Greek yogurt's ...