These German recipes come from our community's own Omas. Dotdash Meredith Food Studios Among the many blessings of having a German grandma are her recipes. From creamy cucumber-dill salad in the ...

Sauerbraten - The Crown Jewel of German Pot Roasts Sauerbraten is regarded as a national dish of Germany and has been one of ...

In its most traditional form, schnitzel is made with veal, but this chicken version is common throughout Germany and is just as tasty. The key to good schnitzel is pounding the chicken to ensure that ...

German cuisine offers such a wide range of culinary treasures, and is especially abundant in the comfort food department. If you're looking for hearty dishes for chilly nights that just make you feel ...

German cuisine offers such a wide range of culinary treasures, and is especially abundant in the comfort food department. If you're looking for hearty dishes for chilly nights that just make you feel ...

This German chocolate croissant recipe will completely change how you bake! Discover the crispy, aromatic, and incredibly ...

The Ely Echo weekly newspaper and its companion pieces - North Country SAVER and North Country ANGLER - provide insight into ...

I was well into adulthood before I learned to love and appreciate coconut for the versatile ingredient that it is. It can be blended into smoothies, baked into desserts, added to stir-fries and and ...

Combining your pandemic bread-making skills with Oktoberfest? German-style pretzels are a great place to start. Not only are they crowd-pleasers, but the pretzels’ firm dough also makes them easier to ...

The first commercially published American Jewish cookbook, the "Jewish Cookery Book" by Esther Levy, appeared in 1871 and featured recipes for giblet pudding (necks, gizzards and livers included), ...