Invert sugar, derived from the chemical breakdown of sucrose, has gained widespread popularity as an alternative to traditional sugar or honey in various food products. Known for its higher sweetness ...

Duff Goldman wears sunglasses on his forehead at an event - Sterling Munksgard/Shutterstock We may receive a commission on purchases made from links. In an exclusive interview with Tasting Table, "Ace ...

A cup of frozen custard with fresh berry toppings - Maria Alam Sraboni/Shutterstock Cool and sweet like ice cream, dense and chewy like gelato, dipped and swirled like soft serve -- frozen custard ...

Hershey's Simply 5 Syrup contains no high-fructose corn syrup or artificial preservatives and flavors. It's also made from non-GMO ingredients. Hershey's Chocolate Syrup is a classic ingredient in ...

Corn syrup, especially the high-fructose version, is increasingly prevalent in Indian processed foods, often disguised as 'liquid glucose' or 'invert syrup.' This cheap sweetener, found in items like ...

In maple country, it seems like everyone has a favorite syrup grade. Mine is U.S. Grade A dark amber. But soon, I’ll have to figure out how my favorite grade of the past jibes with a new system that ...

Cool and sweet like ice cream, dense and chewy like gelato, dipped and swirled like soft serve -- frozen custard seems to share traits with all of the cold, dairy-rich desserts we know and love. If ...