This recipe from Urvashi Pitre’s Air Fryer Revolution: 100 Crispy, Healthy, Fast & Fresh Recipes is a sweet and spicy combination of kecap manis and sambal. For the chicken: In a large bowl, drizzle ...

A simple dish inspired by the fantastic variety of foods available at the Adelaide Central Markets. This omelette is packed with texture and spice and is great for breakfast or an easy weeknight ...

1 Set the oven to 200 degrees. 2 Shred the spring onions as finely as you can, at an angle. Cover them with cold water and put in the fridge for a minimum of 30 minutes. This will crisp up the spring ...

This meal is not just ecologically sound (soft footed animals do less harm to Australian soils) this recipe is easy to cook, very low in fat and delicious. Heat the oil in a non-stick frying pan over ...

Nasi goreng is a famous Indonesian fried rice dish cooked with garlic, chili, and sweet soy sauce. Savory, aromatic, and ...

Discover the delights of Indonesian comfort food with chicken porridge (bubur ayam), a delicious rice porridge hailing from ...

When it's time to dial up the flavour on home-cooked dinner, sometimes one star ingredient is all it takes. Kecap manis, a staple in Indonesian cooking, is the must-try sweet soy sauce to uplift even ...

Dredge the pork slices in flour, shaking off excess. Heat oil in a saute pan, then saute pork slices for two minutes on each side until golden brown. Remove pork from pan and set aside. In the same ...

This recipe bring the best elements of French and Indonesian cuisine together. It is also our top selling dish at Wayan, and most posted on social media. Technique tip: Be gentle while cooking/heating ...

'You've got the heat and the sweet, and you've got a bit of saltiness,' says Lara Lee You can save this article by registering for free here. Or sign-in if you have an account. Reviews and ...