The University of Wisconsin-Madison continues to promote its artisanal meat processing workshop from June 9-11 in its Meat ...

Whether you’re just getting into processing your own wild game or have been doing it for years, now is the perfect time to upgrade your meat processing equipment for less. Everything you need like ...

It is a business renowned in the region for quality and dedication to the community. It's no wonder then that Wood’s Meat ...

MOSCOW, IDAHO — The University of Idaho (U of I) welcomed over 300 attendees on April 10 to the dedication of its new $17.5 ...

STAPLES, Minn. — Parker Witulski grew up in agriculture in southeast Nebraska and wanted to find a way to stay in agriculture in his career path. When he turned 16, he landed a job at a local meat ...

Woodlawn Butcher Shop, located in Sharpsburg, Maryland, is now under new management and continuing to serve the community ...