From the cozy kitchens of Mexico comes a dish that wraps big flavor in soft tortillas: the enchilada. In this collection of ...

Tomorrow is Cinco de Mayo, and while we usually love to celebrate this day at our Cinco de Mayo festival, this year is going to look a little bit different. But that doesn’t mean that we can’t ...

When you’re short on time, it may feel like your meal options are limited — but that certainly doesn't mean they have to be bad. Having a well-stocked pantry is a lifesaver when it comes to crafting ...

The Pioneer Woman, also known as Ree Drummond, has been a mainstay in the food and lifestyle space for over a decade. Her simple, approachable style and her relatable way of preparing food for the ...

Chef Saúl Montiel from Cantina Rooftop in New York returns to Epicurious to make traditional enchiladas verdes, a recipe ...

Hold on to your sombrero because there is a new enchilada recipe in town, easy Tequila-Lime Chicken Enchiladas. With the most delicious marinade and sauce ever, it features shredded chicken marinated ...

Mexican food is so vibrant, both in taste and color. You could eat it every day without ever getting tired of it, given the countless Mexican flavors, ingredients, dishes and ways to prepare them.

Plus, a look at what Mexican food trends resonate with eaters. As people of all backgrounds come together to celebrate Cinco de Mayo this year, they are doing so with a sense of appreciation for the ...

Are you wondering what to do with your leftover Thanksgiving turkey? Yes, I know it’s as much of a tradition to make turkey soup or turkey sandwiches with your leftovers as it is to eat turkey on ...

No fiesta is complete without a mouth-watering spread of signature Mexican dishes. Tasty tacos, enchiladas, quesadillas…they’re all staples of Mexican cuisine. The key to making a memorable fiesta ...