Plants are a rich and renewable source of compounds used in medicines, food ingredients, and cosmetics. Since growing an ...
A destructive plant pathogen has long puzzled scientists with its ability to move swiftly through crops and cause sudden, ...
Slippery, drippy goop makes Ralstonia bacteria devastating killers of plants, causing rapid wilting in tomato, potato, and a ...
Plants are a rich and renewable source of compounds used in medicines, food ingredients, and cosmetics. Since growing an entire plant just to extract ...
Engineers showed that some types of soil bacteria can influence a plant's balance of growth and defense. The bacteria produce an enzyme that can lower a plant's immune activity and allow its roots to ...
On a warming planet, your food supply depends on crops that can survive heat, drought and fast spreading disease. Now engineers at the University of California San Diego have built a spray on shield ...
The capacity of bacteria to spread disease across the Plant Kingdom may be much more widespread than previously suspected, according to new analysis. The capacity of bacteria to spread disease across ...
Since time immemorial, plants and arbuscular mycorrhizal fungi have coexisted in a mutually beneficial relationship. The fungi colonize plant roots and help them absorb nutrients. In return, plants ...
A new study maps how specific lactic acid bacteria can enhance both the flavour and nutritional quality of plant-based dairy alternatives. The findings may have wide-reaching perspectives for the ...
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