Clostridium perfringens infections represent a significant medical challenge, often progressing to life‐threatening sepsis accompanied by rapid intravascular haemolysis. The bacterium produces ...

Reports of most major pathogens increased in Switzerland in 2024 and the country continued to battle a serious Listeria ...

Aternative solutions are needed to improve animal health and immunity with insect products showing promising results.

Researchers identified the widespread presence of the ionophore resistance genes narA and narB in over 2,400 bacterial ...

A study has found cross-contamination from surfaces like countertops, cutting boards, and sponges transfers harmful bacteria ...

Around 43% of street food sold in the Portugal's Lisbon region has unsatisfactory microbiological quality levels and 2.6% is potentially ...

Fresh-baked bread is a delight, but the loaves you'll generally find at the bakery can get boring. Check out these old-school ...

From these, eighty-nine Clostridium perfringens strains were recovered: 32 from liver, 19 from intestinal contents, 14 from kidney, 6 from rumen, 5 from nervous system, 4 from bone marrow, 2 from ...

Almost half Lisbon street food 'of dubious quality' - study; Some street food “potentially dangerous”, warns INSA ...

Keywords: photocatalytic inactivation, photolytic inactivation, Clostridium perfringens, coliphage. INTRODUCTION Contaminated water and a lack of basic sanitation procedures are responsible for ...

“In fact, the bacterium that causes the disease, Clostridium perfringens, is ever-present in the environment and the digestive tract of calves. The bacteria, C. perfringens Type C in nursing-age ...

US infants lacking Bifidobacterium in their gut microbiome face significant changes in microbial composition, metabolic ...