Harnessing the power of artificial intelligence to study plant microbiomes—communities of microbes living in and around ...

Across Uganda’s farmlands, there is a quiet struggle unfolding beneath farmers’ feet. As pressure to produce more food grows with a rising population, fertilisers have become central to the quest for ...

Across the world, fields and gardens are turning into lifeless crusts that repel water and resist roots. Yet the most ...

With insect farming projected to produce millions of tons of insects in the coming years, Arkansas Agricultural Experiment ...

A listeria infection is an illness caused by bacteria that can spread through various foods, according to the Mayo Clinic ...

Marine microbes cooperate far more than they compete, reshaping how scientists understand ocean ecosystems and climate ...

Scientists found that natural bacteria can eat methane, cut climate pollution, and turn waste gas into useful materials.

Generation Soil will collect food waste from Wild Kitchen, UWE Bristol’s fully vegan café, and put it through a bokashi ...

Cold weather changes everything for backyard birds. Smart winter feeding habits can help them conserve energy, stay healthy, ...

While much effort has focused on avoiding anthrax, history has also seen attempts to explore using the bacterial spores to ...

Government estimates suggest as much as half of U.S. households have some level of PFAS in their water — whether it comes ...

Carnivorous plants look like botanical oddities, but their behavior is not a gimmick. It is a precise evolutionary solution to surviving where soil offers almost nothing.