French cooking is known for its elegance and precision, but it's built on simple, foundational techniques that any home cook ...

If you're looking for fast food drive-thru flavor at home (at a great price), head to Sam's Club and pick up this Member's ...

From café croissants to elegant yet effortless Parisian plates, these Emily in Paris-inspired recipes let you recreate the ...

Today, Jacques Pépin turns 90 years old, and it would be an understatement to say that over the past nine decades, this French chef has left his mark on the culinary world. Throughout his career, ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...

Gemma Bonham-Carter says daily life in France was "blissfully different." They spent weekdays walking the kids to school, ...

Milk & Honey in Harlan proves farm-to-table can thrive in rural Iowa, serving scratch-made meals from its own farm and 30 ...

In Giverny, between Claude Monet's House and the Museum of Impressionism, Michelin-starred chef David Gallienne's new ...

One of them was French Papa, Chef and owner of Bistrot De Yountville. He confessed to being excited for the competition. "I'm actually not that nervous. I wanted a challenge, so I'm excited. I own and ...

Warm up Michigan winters with cozy comfort food, from iconic diners to soulful BBQ and hearty soups, these beloved spots ...

Aniyah Mack is taking over the family business and bringing a fresh growth mindset with her at Linden Grill in downtown South ...