The best beans in Mexico are Peruvian, and these frijoles Peruanos—also known as Peruvian refried beans or frijoles Canarios—are proof. My first experience with the prized white beans was at the Latin ...
Mama Maggie's Kitchen on MSN
Side Dishes to Round Out Taco Night
If you’re trying to figure out what to eat with your tacos, we’re here to help! There are so many delicious recipes that go ...
Join Claudette Zepeda as she makes frijoles charros and flour tortillas. Frijoles charros are from the Northern part of Mexico and are named for the Mexican horseman or cowboy called a charro.
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