Kenji calls for adding 1/2 teaspoon baking soda in two quarts of water (enough to cook about three pounds of cubed potatoes).
BuzzFeed on MSN
French Baked Potato
What if the French came up with the baked potato? @gulasgrub is about to find out! #bakedpotato #potato #potatorecipe ...
The Takeout on MSN
12 Mistakes You're Making With Aluminum Foil
Using aluminum foil may seem pretty straightforward, but there are actually several mistakes you're likely making with it ...
Bowl of Quick Cook on MSN
From Creamy Mash to Crispy Roasters: Ina Garten's Essential Potato Wisdom for Home Cooks
Oh, humble potato! It quietly takes its place on the plate, usually forgotten among more showy ingredients, but in the hands ...
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