Bread has been around for thousands of years. Some of the oldest date back 14,000 years. These breads, in particular, are the oldest known recipes in human history.

Despite bread's fattening reputation, the heavenly stuff can actually be a staple of virtually any weight-loss approach out ...

I asked Dorie what an anytime cake was, and she said that they’re “the kinds of cakes that would be in the kitchen, on the ...

While the world loves the convenience of an overripe banana for recipes, food safety must always take priority over ...

Which baked goods should you seek out in New York? We gathered six experts to make a list of the most innovative and ...

Discover creative, rich and warming ways to enjoy samp – keep warm with marrow bone samp soup or try something new such as ...

The Bread Company occupies a modest storefront on Goodwin Avenue near the University of Illinois campus, its unassuming exterior giving little hint of the gastronomic wonders waiting inside. The ...

There comes a moment when biting into the perfect apple fritter – that magical instant when the crisp, glazed exterior gives way to reveal pockets of cinnamon-spiced apples nestled in pillowy dough – ...

Bread is so important to the French that they started a revolution over it. Not surprising, then, that France’s capital is ...

As an alternative to single-use plastic wrap and paper cup coatings, researchers in Langmuir report a way to waterproof ...