Ring in the new year with these puff pastry snails with ham and mushrooms. They\'re endlessly adaptable and perfect finger ...

The holidays have a funny way of turning everyone into a silent food critic. Suddenly, people are scanning tables, nodding ...

The holiday season is full of gatherings, laughter, and treats that everyone looks forward to. Add some viral charm to your ...

With a little planning and a smart lineup of make-ahead bites, you can greet your guests with delicious snacks while keeping ...

Cold side dishes take (some) of the stress out of the big day. They can often be made ahead of time and stored in the fridge ...

These New Year’s Eve appetizers make hosting smoother, giving you easy options that work for casual hangs or bigger ...

Preheat oven to 400 degrees. Line a large baking sheet with parchment paper. Place puff pastry on the prepared baking sheet and set Brie in the center. With a sharp knife, lightly score the top of the ...

When you’re hosting for the holidays (or anytime!) you need an appetizer to hold over your guests before dinner. Enter: puff pastry. This pre-made dough is a miracle for me when I’m hosting company ...

LOS ANGELES, CALIFORNIA - AUGUST 08: Guests attend the Pink Palm Puff VIP Pop-Up Event at The Grove on August 08, 2025 in Los Angeles, California. (Photo by Phillip Faraone/Getty Images for Pink Palm ...

This classic French dessert is easy but impressive. It's one of our favorite ways to eat caramelized apples and buttery, flaky pastry. Apple halves are first caramelized in butter and sugar right in ...

Master the technique of making this rich, pourable custard and you'll never be without a creamy sauce to enhance all kinds of desserts. Grace Parisi a former senior test kitchen editor for Food & Wine ...