Underdog. Dark horse. Sleeper. Kale tends to hog the spotlight when it comes to nutrition-packed leafy greens, but chard is ...

This upside-down puff pastry hack is a game-changer! Skip mixing and pre-cooking fillings - simply layer them bottom-up, ...

From the heart of Oakland, a bakery is making waves for its exquisite, museum-worthy pastries. The chef owners of Tarts de ...

Whether roasted, baked, fried, smashed, or layered atop a savory tart, these pleasing potato appetizers are worth tackling.

In this episode of In The Kitchen With Matt, I will show you how to make a homemade apple tart. This easy apple tart is made ...

Claridge's, the luxury hotel in the heart of Mayfair, is putting British baked goods front and centre after opening their old ...

Show your loved one just how much you care with these swoon-worthy Valentine's Day appetizers. They're impressive, tasty, and ...

Bill Telepan's Caramelized Onion and Polenta Tart layers sweet onions with creamy polenta and buttery Fontina cheese over a crisp puff pastry crust, making an elegant yet simple dish that works just ...

These apple paht tarts with red bean paste are a fusion of Korean and American flavors on a vegan puff pastry tartlet ...

Journalism students explored everything from a 43-year-old Austin institution to bakeries specializing in Latin American, Asian, gluten free and vegan treats.

To help circumnavigate any early morning pastry faux pas, one of our Tasting Table writers ate and ranked nine pastries at Paris Baguette.

Fine Pastry in Versailles Unveils Its 2026 Epiphany Galettes Signed by Sébastien Serveau. Golden, flaky crust, creamy frangipane, and Madagascar vanilla: two exquisite creations available from ...