Among the dishes are Hokkien mee, pasembor and char kue kak. Read more at straitstimes.com. Read more at straitstimes.com.

Chili crab is one of Singapore’s most iconic dishes, and today we’re on a mission to find out if we’ve discovered the best ...

Denmark owns $10 billion in treasuries. It isn’t completely ‘irrelevant.’ McDonald’s CEO shares tough love career advice he’d give Gen Z and young millennial workers: ‘No one cares about your career’ ...

Student representatives said there were improvements to the new bento meals, a week after photos of the food went viral.

This dish is quick and easy to make but the aromatic spicy butter makes it feel like a real treat. To make the prawns, toss the prawns with the salt and sugar in a shallow bowl. Leave to marinate for ...

Foodies who scour rustic corners like Balik Pulau or kampung areas in Seberang Perai will have tasted Penang’s Malay mee udang, which refers to noodles in mildly sweet-spicy gravy, using sea prawns ...

Emirates is shifting its vegan dining strategy away from ultra‑processed meat substitutes and towards whole, minimally ...

The basic version of my mom’s shortcut Hainanese chicken rice calls for a Costco rotisserie chicken, rice, chicken bouillon ...

Explore the discussion around pre-packed central kitchen meals in Singapore schools, including challenges and potential ...

This nutritious roasted beetroot salad featuring goat's cheese and raspberries makes for a healthy meal option.

Bruce Friedrich argues the only way to tackle the world’s insatiable but damaging craving for meat is like-for-like replacements like cultivated and plant-based meat ...

According to Google, pineapple tarts are by far the most popular Chinese New Year snack, “consistently dominating sales ...