Making garlic pickle at home isn't difficult. It just requires patience and attention to detail. Once you get the hang of it, ...

There are times I am perfectly satisfied dining on an array of tapas, a platter of antipasto or small plates of whatever I can find in the fridge, freezer and pantry. In fact, I'm usually able to make ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. March 13, 2023 Add as a preferred source on ...