Chef Brooke Baevsky shares her celebrity-approved vegetable latkes recipe on Fox Nation's "American Kitchen" - the same crispy latkes she makes for Adam Sandler.

Find out what happened to My Fruity Faces, the company that appeared on "Shark Tank" and was behind the edible stickers that ...

What kind of cookbook makes a good gift? It must have great recipes, of course. That’s the bare minimum. But it also needs to ...

1. Boil water in pot. Add baking soda and ampalaya. Boil for 5 minutes. 2. Remove ampalaya from water, strain well, and set ...

Efevoghor, the founder of The Fufu Factory and Tapiole™ is redefining the future of African cuisine, a firm she ...

Elevate your stir-fry by using cornstarch to tenderize meat and thicken sauces for that restaurant-quality finish. Velveting ...

It was peak '70s, and I remember it being a part of the Christmas spread well into the early '90s." "When I was an Army cook, ...

School cafeterias of the past had lunch trays that were filled with meals that have since disappeared. These classic dishes ...

Traditions are a fundamental part of a strong family life and provide a source of shared identity, something that is ...

Think you can handle Indiana’s strangest fair foods? These quirky creations surprise with big flavor and unforgettable fun.

Australia’s borders are under threat from waves of dangerous, poisonous food imports. Is our 'risk-based' scanning system ...

Talented chefs made some big moves, creating delicious new restaurants that each bring something different to the local ...