Canada produced over 56 million litres of wine per year, with over 600 wineries and more than 30,415 acres (12,309 hectares) of vines. 62% of the wine produced in Canada originates from the wine ...

created by hybridizing wild strains of yeast from Patagonia with brewer's yeast, can yield novel flavors and aromas, researchers ... Sixty-Million-Year-Old Grape Seeds Reveal How the Death of the ...

New Jersey's extreme drought has been detrimental for most of the state, but it has been great for the our wineries.

The 'superfood' helps flush out refined fats and sugars found in processed foods, and regular consumption can counteract the effects of a junk food diet, studies have shown ...

Greg La Follette, donning a headlamp over his thick, white hair and signature mechanic jumpsuit, is rummaging through what appears to be a large bush but is actually a 122-year-old grapevine. It’s ...

The cooler autumn months are the perfect time to forage for wild foods that are literally just out the back door and free for ...

The obvious challenge to making wine in Colorado are the vastly different regions to grow grapes at altitude, or with shorter ...

California makes the most wine in the United States and much of it comes from just a handful of grapes. From Cabernet Sauvignon to Chardonnay, these are the 7 most important California wine grapes.

“It was then 2,300 acres with condor nests and a herd of elk on the back part of the untamed land on which still lives many wild animals ... syrah and sauvignon blanc grapes.

TAMPA, Fla. — Now we’ve seen the Minnesota Wild play with the lead and a deficit. After skating through their first 391 minutes, 31 seconds this season without trailing for a single second ...

Both grapes are noted for expressing flavors of ... Flavors are tart raspberry and cherry, with notes of violet and wild herbs. I recommend opening this at least an hour before you want to drink ...