Knock out garden problems before they start by tackling these tasks now.

The healthiest and most climate-conscious food is local, and organic, and in-season. A vegetable garden in the backyard ticks all of those boxes.

In addition to perennial wildflowers and grasses, Fletcher and Tausz use the milk-jug method to grow trees and shrubs from ...

Plymouth Meeting’s Colleen Falicki launched Back to Earth Compost Crew as a way to reduce food waste and return nutrients to ...

North Charleston opened a new residential drop-off compost site at Northwoods Park after the success of the first location in ...

Your garbage just might be your garden’s treasure. Here’s what you need to know about using eggshells to help your plants ...

If you're hoping for a vibrant garden with lots of blooms this spring, you can prune these 10 plants as early as February. Here's how it makes a difference.

Roses are known as the “Queen of Flowers” and appreciated for their classic beauty and alluring fragrance. The red rose is a ...

Send events for this calendar to [email protected] with “calendar listing” in the subject line. Deadline is two weeks ...

If you don't want to hang around for a late harvest, these fruits and vegetables are ideal for growing early and getting a late-winter head start this season.

Amanda Weidner of the Pueblo County CSU Extension Office writes about the benefits of composting and provides some tips on getting started.

We may receive a commission on purchases made from links. Nature has its way of recycling nutrients back to the earth through decomposition. We humans have found a way to accelerate this process ...