Today is National Pie Day, and restraint is officially off the table, along with any plans to stop at one slice. Classic ...

A crisp all‑butter crust holds a nutmeg‑forward buttermilk custard scented with dark rum; parbake the crust for structure, then bake until the center barely jiggles. Whole buttermilk gives the filling ...

If you're like me, you're already missing K&W. 1. Beat eggs and salt until frothy. Set aside. Heat oven to 425 degrees. 2. In a separate bowl, pour boiling water over sweetened condensed milk and beat ...

Few words are thrown around more than “quintessential” to describe one’s ideal Thanksgiving dinner. For some, the spread’s incomplete unless there’s some sloppy casserole involved, especially if there ...

Add Yahoo as a preferred source to see more of our stories on Google. Pecan pie is a classic Southern dessert that features a flaky pie crust and a gooey mixture made from eggs, sugar, butter and just ...

'Tis the season for the hottest dinner table debate: Apple or pumpkin pie? While there might not be anything quite as American as apple pie, for a small sliver of the year, the classic dessert gets ...

The holidays are almost here, and McDonald's is bringing back a sweet treat to help customers celebrate. The fast food chain is bringing back its Holiday Pie beginning Nov. 14 for a limited time. The ...

More than half of all Americans plan to finish their Thanksgiving dinner with a slice of pie, according to the latest YouGov numbers, but what flavor will they choose? Walk into any bakery in November ...

For more Thanksgiving recipes, tips, menus, and inspiration, head to our 2025 Thanksgiving Hub. Inspired by the Amish-style pecan cream pie served at Das Dutchman Essenhaus in Middlebury, Indiana, ...

A base of crumbled Anzac biscuits forms a buttery, toasty foundation for this vegan custard tart, said Philip Khoury. If you can’t find Anzac biscuits, replace them with 250g oat biscuits and 50g ...

new video loaded: Pumpkin-Butterscotch Custard With Spiced Whipped Cream transcript This is my pumpkin-butterscotch custard with spiced whipped cream. It’s like the butterscotch pudding of your dreams ...