Major CBSE reforms include inspection-based ratings for KVs, JNVs and EMRS, stricter unfair means policy, competency-based ...
Cooking steak perfectly isn’t guesswork — it’s precision. In Michelin-star kitchens, every steak is controlled, measured, and rested using a strict system. From blue (38°C) to well done (70°C), we ...
Zero torque is one of the fastest-growing concepts in putter design. The premise is simple: reduce unwanted face twist and help golfers return the face to ...
Mentors Gordon Ramsey, Nyesha Harrington and Richard Blais are drafting their teams in this episode of "Next Level Chef" ...
The Fashionwave Event in Heartopia brings a full set of winter-exclusive cooking recipes. Here’s a complete guide to cook them.