Vineyard owners alter some planting and harvest schedules, fishermen shift work to make up for a lack of scallops and ...

Canada produced over 56 million litres of wine per year, with over 600 wineries and more than 30,415 acres (12,309 hectares) of vines. 62% of the wine produced in Canada originates from the wine ...

California makes more than 80 percent of U.S. wine – on its own, the state is the fourth-largest wine producer in the world.

Babb’s observations of rural poverty, particularly during the Depression and the Dust Bowl, would filter through the ...

Benjamin Gras makes excellent wines using a combination of minimal intervention, biodynamic principles, whole cluster ...

In addition to being harvested in the wild, sea grapes (resembling small clusters of grapes, and also known as green caviar) ...

The wild artichokes are in bloom. I stretch for fresh grape leaves. Protective leaves, army green leaves. The air is full of the sounds of morning bird song, honking cars and children wearing ...

Both grapes are noted for expressing flavors of ... Flavors are tart raspberry and cherry, with notes of violet and wild herbs. I recommend opening this at least an hour before you want to drink ...

New Jersey's extreme drought has been detrimental for most of the state, but it has been great for the our wineries.

To an average northerner who is 40 years and above today, the name  General Zamani Lekwot rings a bell and makes one recall his alleged involvement in the killings, displacement of people, and ...