Class III futures rebounded, led by August gains, as strong U.S. cheese prices begin to weigh on EU competitors.

Growth in Ben Smith's dairy operation isn’t just about expanding the acreage or increasing the number of cows. It's about ...

The American labor market is reaching a critical turning point that could tighten labor availability in rural industries and ...

Over 90% of U.S. ice cream makers vow to remove artificial colors from ice cream made with real milk by 2027 in a voluntary ...

Buffers can often be an overlooked tool in dairy nutrition, yet they play a crucial role in maintaining rumen health, ...

The image, the smell, the emotions: five cattle producers and veterinarians from around the world share their first-hand ...

In June, robust butter prices were a main factor driving the Dairy Price Index (DPI) up again. Reported by the Food and ...

GoodSport is gaining momentum with new flavors, pro athlete endorsements and expanded availability in U.S. and international ...

Obsessing over rain, or the lack of it, is a skill every farmer has mastered. Here are 20 phrases you’ve likely muttered more ...

The integration of robotic milking systems is more than a technological upgrade; it’s a catalyst for advancing the dairy ...

Dr. Taylor Engle of Four Star Veterinary Services shares how producers can improve calf health outcomes by rethinking ...

Butter pushed to an eight-month high while Class III milk futures slipped on weaker cheese markets, lower feed costs and ...