The charity wine auction again sets a record to mark its 25th anniversary. Check out the top lots, including rare wines, ...

Get a sneak peek at Wine Spectator's latest tastings with new scores and expert tasting notes of recently rated reds, ...

While ambient smells shouldn’t penetrate wine corks and ruin your bottles, a dedicated wine fridge is preferable to a closet.

For U.S. wine consumers, wine merchants and wineries, the possible imposition of tariffs on wine imports has major industry ...

Get a sneak peek at Wine Spectator's latest tastings with new scores and tasting notes of delicious Zins priced as low as $19.

Opportunity knocks for consumers as Portugal’s table wines, both red and white, reach new heights of quality while prices remain affordable. Read senior editor Alison Napjus’ tasting report to get ...

Merlot is one of the most important Bordeaux varieties along with Cabernet Sauvignon. It's fleshier and ripens earlier than Cabernet, resulting in softer wines with plush tannins and fruit. Bordeaux ...

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Pinot Gris' genetic roots can be traced to both France's Burgundy region and southwest Germany, and is a lighter-skinned mutation of the red grape Pinot Noir. Today, there is relatively little Pinot ...

Chenin Blanc originated in France's Loire Valley, likely in the Anjou subregion, which today makes the world's most acclaimed Chenins. The grape's frontiers have expanded, to South Africa, where it’s ...