
17 Strata Recipes That Will Easily Feed a Crowd - Food Network
Oct 8, 2025 · Learn how to make a strata (and easily feed a crowd anytime!) with these delicious recipes from Food Network.
The Best Breakfast Strata - Food Network Kitchen
Breakfast strata is the ultimate feeds-a-crowd dish, whether you’re hosting a cozy weekend gathering or a festive holiday brunch. This easy breakfast casserole is made with bread, eggs, …
Grandma's Anything Goes Strata - Food Network Kitchen
Cook’s Note This strata can be baked immeditately or assembled the night before and refrigerated until baking the following morning.
Caramelized Onion, Spinach and Gruyere Strata with Sauteed …
Add the cherry tomatoes, season with salt and pepper and cook until softened, 4 to 5 minutes. Add the chives and remove from the heat. Serve the strata with the sauteed tomatoes.
18 Best Make-Ahead Breakfast Recipes & Ideas | Food Network
Dec 17, 2024 · A strata is a baked egg casserole that’s stuffed with cubes of bread to soak up the delicious savory custard. This recipe uses sourdough bread to add extra tang.
Caramelized Onion and Breakfast Sausage Strata - Food Network
Use Muenster cheese and sourdough to make this sausage-and-onion strata rich and flavorful.
Berry Strata Recipe | Giada De Laurentiis | Food Network
Home Recipes Breakfast Eggs Strata Prev Recipe Next Recipe Recipe courtesy of Giada De Laurentiis
Broccoli and Cheddar Strata - Food Network Kitchen
On the day of baking, preheat the oven to 325 degrees F. Let the strata sit at room temperature while the oven preheats. Remove the plastic and sprinkle with the remaining 1/2 cup Cheddar.
Spinach and Pancetta Strata Recipe - Food Network
Chill the strata, covered with plastic wrap, at least 2 hours and up to 12 hours. Preheat the oven to 350 degrees F. Bake strata uncovered until puffed, golden brown, and cooked through, 40 …
Wake & Bake Breakfast Strata Recipe | Jeff Mauro | Food Network
This recipe gives the cook license to literally eat the world’s greatest ham and cheese sandwich…for breakfast. Don’t skimp on the pretzel bun base. It adds a layer of caramelly …