Zongzi: Chinese sticky rice dumpling (粽子)
Zongzi: Chinese sticky rice dumpling (粽子)
Jun 3, 2019
redhousespice.com
24K views · 547 reactions | How to make Zongzi, a traditional dish served during the upcoming Dragon Boat Festival. #VideofromChina | Discover China | Facebook
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24K views · 547 reactions | How to make Zongzi, a traditional dish ser…
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FacebookDiscover China
250K views · 1.7K reactions | Zongzi is a type of rice dumpling which is usually served during the #DragonBoatFestival across China. The festive food, commemorating the famous ancient Chinese poet Qu Yuan, is made with glutinous rice and various fillings wrapped in bamboo leaves. #FunChina | China Plus Culture | Facebook
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250K views · 1.7K reactions | Zongzi is a type of rice dumpling which i…
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FacebookChina Plus Culture
Let's learn how to make Zongzi from a master chef. Then you can always eat to your heart's content. [Duānwǔ ānkāng] 端午安康！Happy Dragon Boat Festival! | Learn Chinese
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Let's learn how to make Zongzi from a master chef. Then you can alway…
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FacebookLearn Chinese
Zongzi (粽子) is a type of rice dumpling which is usually served during the #DragonBoatFestival across China. The festive food, commemorating the famous ancient Chinese poet Qu Yuan, is made with glutinous rice (糯米 nuòmǐ) and various fillings wrapped in bamboo leaves. #delicious #Duanwu | Learn Chinese
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Zongzi (粽子) is a type of rice dumpling which is usually served …
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FacebookLearn Chinese
Zongzi: Tips for Eating Zongzi, Shapes, Textures and History
Zongzi: Tips for Eating Zongzi, Shapes, Textures and History
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