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We can bet that you would have rarely (sorry) had steak like this! T
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882 views
2 months ago
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Shan Foods
Have you ever tried busri? Made from leftover roti – and the best ki
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Chef Maha will make you rethink what you know about Shan’s Curr
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🌻💛 the Shan sunshine shot ☀️🌞 ✨ add Shan ginger, lemon juice, honey, t
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Shan Foods on TikTok
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Celebrating Small Wins as a Startup Founder on LinkedIn
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41 reactions · 11 shares | Enjoy the ultimate symphony of flavors...
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1.6K views · 34 reactions | Using top quality raw materials and vaccum
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If you’ve ever felt daunted by the idea of making dishes like seekh k
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This recipe by Chef Taimour @tzadcooks is really difficult … t
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No soggy spring rolls this Ramzan! Check out Chef Rafia’s @rafmazc
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Did you know that sagu dana is used in Ayurveda to cool the bod
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0:42
Meet your new favourite side dish. These roasted carrots are a blend
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Shan’s versatile Biryani Masala plays well with everyone, as @rabi
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Saavan, the season of monsoon rains, brings with it khumbi - a mu
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4.2K views · 49 reactions | Welcome to another episode of Shan’s...
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97 reactions · 14 shares | The warming flavours of Shan’s Punja
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In this Sunday’s edition of Shan’s Breakfast Club, we have eggs tha
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This protein-rich meal is an excellent sehri option, keeping yo
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Rayyan Durrani @rayyandurrani ensures you’ll roll with the good ti
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You probably have most, if not all, the ingredients needed to make th
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Get your greens in with this recipe for crunchy bhindi in a yogurt sau
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Sunday brunch comes seasoned with Shan’s Shami Kabab masala t
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The Henny Penny, a favourite at Copper Kettle when we were kids,
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This Sabz Pilau by @chefzaiby is comfort in a bowl - but with a little
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309K views · 2.1K reactions | Broasted chicken has been aroun
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Chef Munizeh @munizehmakesbakes of @goodt
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Our challenge to @chefzaiby to create new versions of the pakora
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