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Malabar Menu on Instagram: "Prawns Mandi 🦐😮‍💨🤌 -In a pan add, Prawns 1/2 kg Cardamom 3-4 Cloves 3 nos Cinnamon Black pepper 1 tsp Cumin powder 1/2 tsp Mandi masala 2 tsp Veg Maggi stock 1 Red food color (optional) Oil 1/4 cup Finely chopped onion 2 tbsp Finely chopped capsicum 3 tbsp Coriander leaves Ginger garlic paste Salt to taste (Marinate for 30 minutes) -Cover and cook until the prawns are tender. For making rice; Basmati rice 2 cup Cardamom 3 Cinnamon Clove 2 Ginger Garlic paste 1 tsp