How to Cook a Small Ham Perfectly Every Time
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YouTubeGetty Stewart
How to Cook a Small Ham Perfectly Every Time
Doing a small ham dinner? Save this post for the correct time and temp so you don’t over-cook it! These small pre-cooked hams are ready to eat. Just reheat - don’t roast. Here’s what works: • 325°F (160°C) oven • Keep it covered • 10–15 min per lb • Heat to internal temp of 140°F (60°C) But add a tasty glaze! Try my hot ...
6.3K views3 months ago
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Next time you make your ham, you’re using *this* recipe! 🍖 With all these delicious components, can you really go wrong? This is going to be your go-to recipe for every holiday, so be sure to save this post! 😉 Ingredients: 1 (6 to 8 pound) bone-in ham (not spiral sliced) 2 tablespoons whole grain mustard 2 teaspoons liquid smoke 1 tablespoon brown sugar barbecue rub 1 cup sweet and spicy barbecue sauce 1/2 cup apricot preserves Directions: Preheat the oven to 275 degrees F (135 degrees C). Sti
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