Isomalt - What Is It? How To Use It Isomalt Recipe | Sugar Geek Show
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Isomalt - What Is It? How To Use It Isomalt Recipe | Sugar Geek Show
Isomalt is a sugar substitute (usually found in sugar free candies) and is GREAT for using as edible decorations on your cakes or other edible projects.
Mar 28, 2017
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213 reactions | Pastry & Baking Arts students made an ocean themed sculpture using isomalt. Isomalt is a sugar substitute made from beet sugar and it’s commonly used for sugar sculptures. It’s a low-hygroscopic substance, meaning it tends to absorb less moisture than sugar, making it more stable 視 : @emilybrookings | Institute of Culinary Education | Facebook
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213 reactions | Pastry & Baking Arts students made an ocean themed sculpture using isomalt. Isomalt is a sugar substitute made from beet sugar and it’s commonly used for sugar sculptures. It’s a low-hygroscopic substance, meaning it tends to absorb less moisture than sugar, making it more stable 視 : @emilybrookings | Institute of Culinary Education | Facebook
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213 reactions | Pastry & Baking Arts students made an ocean themed sculpture using isomalt. Isomalt is a sugar substitute made from beet sugar and it’s commonly used for sugar sculptures. It’s a low-hygroscopic substance, meaning it tends to absorb less moisture than sugar, making it more stable 視 : @emilybrookings | Institute of Culinary Education | Facebook
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Isomalt is one of those things that might be daunting to work with at first, but I assure you, she is plenty easy :) Just make sure to wear gloves and be careful when melting it down, as this stuff is scorching and can burn you! If you would like to see how I constructed this super tall cake, I have a video demonstration listed for you guys in the comments. For some reason it wouldn't work up here. extra tall cakes just take the overall look and prestige of the dessert table to the next level ;)
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