I bet it's the best meat recipe you've ever tried! Ingredients: oil: 20 ml (0.7 fl oz) pork tenderloin: 1 pc salt: 5 g (0.2 oz) black pepper: 2 g (0.1 oz) butter: 30 g (1.1 oz) thyme: 20 g (0.7 oz) garlic: 1 pc OVER MEDIUM FIRE: 15 MIN red onion: 1 pc chilli pepper: 1 pc yellow bell pepper: 1 pc salt: 5 g (0.2 oz) black pepper: 2 g (0.1 oz) cherry tomatoes: 500 g (18 oz) balsamic sauce: 15 g (0.5 oz) parsley: 5 g (0.2 oz) | Cookrate
I bet it's the best meat recipe you've ever tried! Ingredients: oil: 20 ml (…
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Bet you didn’t realise you have to do this when you’re a proper butcher! No health and safety weight limit on a carcass. You won’t find that anywhere else! - - - #food #explore #butcher #meat #beef #steak #butchery #gym #strong #reels #local | Maddock Kembery Meats
Bet you didn’t realise you have to do this when you’re a proper butcher…
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I bet it's the best meat recipe you've ever tried! Additionally beef: 700 g (25 oz) butter: 50 g (1.8 oz) red onion: 1 pc carrot: 1 pc garlic: 10 g (0.4 oz) black pepper: 4 g (0.1 oz) salt: 4 g (0.1 oz) water: 300 ml (10 fl oz) sour cream: 100 g (3.5 oz) tomato paste: 50 g (1.8 oz) parsley: 15 g (0.5 oz) potatoes: 700 g (25 oz) water: 2 l (68 pt) salt: 15 g (0.5 oz) butter: 60 g (2.1 oz) milk: 150 ml (5.1 fl oz) Ingredients salt: 5 g (0.2 oz) black pepper: 5 g (0.2 oz) salt: 5 g (0.2 oz) | Cookr
2:59
I bet it's the best meat recipe you've ever tried! Additionally beef: 700 …
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77K views · 183 reactions | I bet it's the best meat recipe you've ever tried! Ingredients: pork tenderloin: 1 pc salt: 5 g black pepper: 2 g bacon: 100 g dried plums: 40 g rosemary: 10 g chili sauce: 20 g mustard seeds: 20 g soy sauce: 30 ml garlic: 2 pc vegetable oil: 20 ml black pepper: 2 g salt: 3 g mayonnaise: 200 g lime juice: 10 ml salt: 4 g | Cookrate | Facebook
3:07
77K views · 183 reactions | I bet it's the best meat recipe you've ever tr…
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I bet it's the best meat recipe you've ever tried! Ingredients: pork meat: 1.6 kg (4 lb) OVER MEDIUM FIRE: 2 MIN OVER MEDIUM FIRE: 2 MIN oil: 20 ml (0.7 fl oz) cheese: 200 g (7.1 oz) cabanossi sausages: 250 g (8.8 oz) smoked bacon: 250 g (8.8 oz) oil: 20 ml (0.7 fl oz) sweet paprika: 8 g (0.3 oz) salt: 8 g (0.3 oz) black pepper: 8 g (0.3 oz) | Cookrate
3:04
I bet it's the best meat recipe you've ever tried! Ingredients: pork meat…
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9.4K views · 172 reactions | Truth About Meat Origin Explained By American Cattle Rancher | Patrick Bet-David | Facebook
4:03
9.4K views · 172 reactions | Truth About Meat Origin Explained By A…
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I bet it's the best meat recipe you've ever tried! Ingredients: pork belly: …
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I bet it's the best meat recipe you've ever tried! Ingredients pork chop: …
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I bet it's the best meat recipe you've ever tried! Ingredients pork chop: …
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562K views · 4.7K reactions | I bet you have never eaten such meat...
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I bet it's the best meat recipe you've ever tried! Ingredients: pork tende…
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611K views · 5.4K reactions | I bet it's the best meat terrine recipe yo…
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67K views · 214 reactions | I bet it's the best meat recipe you've ever tr…
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I bet it's the best minced meat recipe you've ever tried! Ingredients grou…
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I bet it's the best meat recipe you've ever tried! Ingredients pork neck: …
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