Let’s talk about harvesting lavender because a few simple tips can make all the difference between fluffy, fragrant bundles and sad little stems. Here’s what I’ve learned: – Timing is everything: Harvest your lavender right when the buds have formed but before they fully open. This is when the oils (and the smell!) are at their strongest. – Cut low, but leave room for regrowth: Use clean, sharp scissors or garden shears. Snip the stems about 2–3 inches above the woody part of the plant. You want