Scallion bread, oven-baked Cong You Bing(烤葱油饼)
Scallion bread, oven-baked Cong You Bing(烤葱油饼)
May 16, 2020
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64K views · 820 reactions | Scallion bread with recipe and procedure #fblifestyle #baking #bread #bakingtutorial | Katropa101 | Facebook
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64K views · 820 reactions | Scallion bread with recipe and procedure #…
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Inspired by the legendary Chinese sesame-scallion bread (zhima dabing) at California’s Darda Seafood Restaurant, this crispy, chewy loaf might be the world’s easiest to make—it comes together in one bowl, one skillet, with one hour of rising time. A focaccia-like crumb pairs with a nutty, crunchy crust, loaded with scallion flavor. Get the recipe: https://bit.ly/4424aMn | Christopher Kimball’s Milk Street
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Focaccia meets scallion pancakes, and it comes together in a skillet. Chinese sesame-scallion bread, zhima dabing, gets a soft crumb from a quick rise and a deliciously crispy crunch from the stovetop. No baking required. Chris Kimball demonstrates. Because zhima dabing is elusive in the US (abundant on the Tibetan Plateau), we looked to California’s Darda Seafood Restaurant for inspiration. Their big wheels of griddled bread are so beloved for their nutty crunch and soft chew that they’re known
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Focaccia meets scallion pancakes, and it comes together in a skillet. …
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