Chef's Lobster Bisque Recipe

Lobster Bisque is a classic creamy and smooth, highly seasoned soup made from lobster and aromatics that is a Valentine’s Day favorite entree or first course. Lobster Bisque is a classic entree of French origin, and it’s a creamy, smooth, and flavorful soup based on a strained lobster broth. But you could also use the same method with crabs, shrimps, or crayfish. Oh yeah! Find the full recipe on our blog: www.africanbites.com/lobster-bisque/ #foodie #foodlover #foodblog #foodblogger #foodbloggin