How to make Protein Lemon Cake | Low Calorie High Protein Dessert Recipe | Healthy Anabolic Meal
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Find in video from 00:19Introduction to the Low Calorie Protein Lemon Cake Recipe
How to make Protein Lemon Cake | Low Calorie High Protein Dessert …
20.4K viewsApr 18, 2021
YouTubeFelu - Fit by cooking
HIGH-PROTEIN WHOLE LEMON BLENDER CAKE 90cal • 9g protein per slice 1 whole lemon 1 cup flour 2 scoops vanilla protein 3 eggs ⅓ cup buttermilk ⅓ cup sugar substitute 1½ tsp baking powder ¼ tsp baking soda ¼ tsp salt Blend, bake 350°F 45–55 min. Optional lemon glaze = powdered sweetener lemon juice yogurt. #highprotein #lemoncake #proteinbaking #bakedlean #healthyrecipes | BakedLean
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HIGH-PROTEIN WHOLE LEMON BLENDER CAKE 90cal • 9g protein per slice 1 whole lemon 1 cup flour 2 scoops vanilla protein 3 eggs ⅓ cup buttermilk ⅓ cup sugar substitute 1½ tsp baking powder ¼ tsp baking soda ¼ tsp salt Blend, bake 350°F 45–55 min. Optional lemon glaze = powdered sweetener lemon juice yogurt. #highprotein #lemoncake #proteinbaking #bakedlean #healthyrecipes | BakedLean
130.2K viewsOct 30, 2025
FacebookBakedLean
Protein lemon loaf cake!
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Protein lemon loaf cake!
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80G PROTEIN LEMON LOAF 🍋 | EGGLESS, NO MAIDA & NO REFINED SUGAR
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80G PROTEIN LEMON LOAF 🍋 | EGGLESS, NO MAIDA & NO REFINED SUGAR
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YouTubeBake With Shivesh
Dana’s mom’s iced protein lemon cake is a MUST TRY 🍋🍰⬇️ 👩‍🍳Iced Lemon protein cake recipe 1 scoop Angel food cake 1 egg 1/4 cup apple sauce 1/2 tsp baking powder Zest of 1/2 lemon 1 tbsp lemon concentrate Microwave 2 min Icing 1/2 scoop Angel food cake 1 tsp swerve confectioners (optional) 1 tbsp lemon concentrate Splash of water Mix in small bowl to make the icing NUTRITION Servings: 1 Calories: 257 Protein: 36g Carbs: 15g (Fiber 3g) Fat: 7g | Devotion Nutrition
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Dana’s mom’s iced protein lemon cake is a MUST TRY 🍋🍰⬇️ 👩‍🍳Iced Lemon protein cake recipe 1 scoop Angel food cake 1 egg 1/4 cup apple sauce 1/2 tsp baking powder Zest of 1/2 lemon 1 tbsp lemon concentrate Microwave 2 min Icing 1/2 scoop Angel food cake 1 tsp swerve confectioners (optional) 1 tbsp lemon concentrate Splash of water Mix in small bowl to make the icing NUTRITION Servings: 1 Calories: 257 Protein: 36g Carbs: 15g (Fiber 3g) Fat: 7g | Devotion Nutrition
2.1K viewsFeb 15, 2024
FacebookDevotion Nutrition
High-protein lemon cake
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High-protein lemon cake
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Healthy Lemon Drizzle Protein Cake Recipe
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TikTokfitfoodiefeed
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This healthified lemon cake is soo good!! It’s gluten-free, refined sugar-free, higher in protein and lower in carbs than your usual lemon cake. Ingredients: 2 eggs 1/4 cup (40g) olive oil 1/3 cup (75g) maple syrup 2 tsp lemon zest juice of 1 freshly squeezed lemon 1 tsp vanilla 1/4 tsp sea salt 1 1/2 cups (150g) of almond flour 1/4 cup (15g) coconut flour 1 tsp baking soda 1/2 - 3/4 cup (150-200ml) nut milk (I used organic whole milk) for the frosting: 200g (8oz) full fat cream cheese 2 tbsp ma
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FacebookJulia Daey
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HIGH-PROTEIN WHOLE LEMON BLENDER CAKE 90cal • 9g protein per slice 1 whole lemon 1 cup flour 2 scoops vanilla protein 3 eggs ⅓ cup buttermilk ⅓ cup sugar substitute 1½ tsp baking powder ¼ tsp baking soda ¼ tsp salt Blend, bake 350°F 45–55 min. Optional lemon glaze = powdered sweetener lemon juice yogurt. #highprotein #lemoncake #proteinbaking #bakedlean #healthyrecipes | BakedLean
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FacebookBakedLean
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Low Calorie Lemon Cake Recipe for Weight Loss
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I boiled lemon and the result was an incredible cake
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Single serve strawberry lemon protein cake
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Lemon and blueberry pound cake This cake is high(er) in protein and PERFECT for a breakfast or snack slice. Adding yoghurt adds some extra protein and makes the sponge slightly dense and moist but in a wonderful way 180ml milk 150g caster sugar 1/2 tsp lemon or vanilla extract 3 tbsp veg oil 3 tbsp lemon juice Zest of 1 lemon 125ml greek yoghurt 250g flour 11/2 tsp baking powder 1/4 tsp baking soda 1/4 tsp salt 90g blueberries (toss 3/4 in flour) For the top: 30g icing sugar 1 tbsp lemon juice 2
4.1K viewsJan 8, 2025
FacebookGeorgina Eliza
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Lemon Lime Protein Mini Bundt Cakes 🍋💪 (don’t do what I did 😂) Tried blending a whole lemon AND a whole lime (peel on) into these cute little protein cakes. BIG mistake. Think “citrus-scented battery acid” 🧪🤣 ✨ Here’s how to make them taste amazing instead: ✔️ Zest 1 lemon 1 lime ✔️ Peel off and discard the bitter white pith ✔️ Use the citrus flesh zest only (or just add 2–3 tbsp juice if you’re lazy like me) ✔️ Blend with: \t•\t3 eggs \t•\t1/3 cup sweetener \t•\t3/4 cup flour \t•\t1/4 cup
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Creamy Lemon Cottage Cheese Cake 🍋 | High-Protein Healthy Cheesecake Recipe #yt #recipe
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YouTubeRecipeo Bliss
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Lemon Lime Protein Mini Bundt Cakes 🍋💪 (don’t do what I did 😂) Tried blending a whole lemon AND a whole lime (peel on) into these cute little protein cakes. BIG mistake. Think “citrus-scented battery acid” 🧪🤣 ✨ Here’s how to make them taste amazing instead: ✔️ Zest 1 lemon 1 lime ✔️ Peel off and discard the bitter white pith ✔️ Use the citrus flesh zest only (or just add 2–3 tbsp juice if you’re lazy like me) ✔️ Blend with: • 3 eggs • 1/3 cup sweetener • 3/4 cup flour • 1/4 cup protein powd
4.5K views10 months ago
FacebookBakedLean
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Easy Lemon Pound Cake Recipe
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Protein Lemon Dessert Prep Recipe ⤵️1 yellow cake mix sugar-free1 lemon yogurt cup 1 lemon bar protein shake1 teaspoon vanilla flavoring Lemon zest Lemon Pudding 1 lemon bar protein shake Whipped topping bake cake at 350° for 25 to 30 minutes put coal spread pudding mixed let’s set for 30 minutes and then talk with whip topping #joycemarcellus #recipe #protein #pokeholecake | JOYCE The Hungry
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FacebookJOYCE The Hungry
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Lemon Blueberry Mug Cake! 38g protein!
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Lemon Raspberry Protein Mug Cake 🍋✨ Too hot to turn on the oven? Same.
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Sugar-Free Blueberry Lemon Protein Mug Cake – Quick, Fresh & High-Protein A bright, fluffy lemon-blueberry mug cake packed with protein and ready in minutes—perfect for a quick breakfast or sweet snack. Ingredients (Makes 1 mug cake) 1/4 cup almond flour (60 ml | 24 g) 1 scoop vanilla protein powder (about 30 g) 1/4 tsp baking powder (1.25 ml | 1 g) 1 pinch salt (about 0.5 g) 1/4 cup unsweetened applesauce (60 ml | 65 g) 1 tbsp lemon juice (15 ml) 1/2 tsp lemon zest (2.5 ml | about 1 g) 1 to 2 t
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