Dhokla Recipe | Farheen Ka Kitchen

Viral Spongy Dhokla Recipe ⬇️ *RECIPE* 1. Take 1 cup of besan,2 tbsp of suji, 2 tbsp sugar powder, half tbsp salt and mix. Add half cup of water. 2. Add 1 eno pouch and Mix all thing well. 3. Put the mixture in the well greased container. 4. Steam for 20 minutes. 5. Meanwhile take a pan, add 1 tbsp oil, 1 tbsp of rai , 3 green chili and some curry leaves. 6. Add one glass of water in the tadka and with one tbsp sugar , 1 tbsp salt and lemon juice. 7. Boil for 2 minutes. 8. Add the mixture on ste

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