A favourite Greek Meze: Sauteed Pork (Hirini Tigania) with peppers, onions, and a thick, glossy, smoky mustard sauce that sticks to the juicy bites of pork! Full recipe here: https://realgreekrecipes.com/sauteed-pork-with-peppers-and-onions/ | Real Greek Recipes

Hirino Prasoselino is a delicious pork and leek stew with Avgolemono (egg-lemon sauce). It's delicious and comforting. Cooked slowly until the meat is very tender and the leeks turn into a creamy mush. Full recipe here: https://realgreekrecipes.com/greek-pork-stew-with-leeks/ | Real Greek Recipes